A bit of history in an old building.
There are two new cookbooks published daily in France, that is a ton of food!
The author of “Mary Had a Little Lamb,” Sarah Josepha Hale, was key in getting Thanksgiving officially recognized as a national holiday.
Abraham Lincoln issued a ‘Thanksgiving Proclamation’ in October 1863 and officially set aside the last Thursday of November as the national day for Thanksgiving.
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